Current Menu

(Subject to change)

Breads

  • Grilled Garlic Bread$7.00 ea

  • …topped with cheese $8.00 ea

  • Oven Baked Dinner Rolls $2.00 ea

Entrées

  • Soup of the day$12.50

    w/½ serve of garlic bread

  • Scored Calamari $17.00

    Scored Calamari, lightly dusted in paprika flour, served on salad leaves with a lemon & herb mayonnaise.

  • Grilled Haloumi Cheese$15.90

    with tomato, salad leaves, croutons & basil oil

  • Oysters Natural/Lemon½ Doz $19.90, 1 Dozen $30.90

  • Oysters Kilpatrick½ Doz $21.90, 1 Dozen $32.90

Mains

  • Crispy Skin Atlantic Salmon$30.00

    & ½ caramelised lime

  • Chicken Parmigiana$28.00

    house made crumbed chicken breast, with napoli sauce, mozzarella cheese & grilled bacon

  • Crumbed Chicken Breast $23.00

    house made crumbed chicken breast served with fresh lemon wedge.

  • Braised New England Lamb Shanks $20.00 (one shank), $25.00 (two shanks)

    in a vegetable, red wine & honey ragu.

  • Scored Calamari $26.00

    lightly dusted in paprika flour, with fresh lemon & a lemon herb mayonnaise.

All mains are served with your choice of two sides. Sauce also available ($2.00 extra)

Rice and Pasta

  • Lamb Rogan Josh (medium heat)$23.00

    cooked in mild spices, tomato & coriander with saffron rice & pappadum.

  • Vegetarian Pasta$22.00

    House made papardelle tossed with vegetables, napoli sauce & basil pesto.

Steaks

  • Grain Fed Eye Fillet$34.00 ($35.00 with bacon)

    250g

  • Grain Fed Rump$31.00

    300g

All steaks are served with your choice of sauce & two sides

Sides (on their own)

  • Chat Potatoes, tossed in basil & garlic butter$7.90
  • Seasonal Vegetables$7.90
  • Garden Salad$7.90
  • Fries$7.90

Sauces

  • Mushroom, Pepper, Dianne, Gravy & Garlic Sauce (extra)$2.00 ea

Kids Only Menu

  • Chicken Nuggets & Chips$15.90
  • Whiting Fillets & Chips$15.90
  • Rump Steak & Chips$15.90

All kid’s meals come with a chocolate sundae!